Using authentic materials and designs, we have made a place where you can experience cooking as it would have been done in 1802. Many of the items baked are based on recipes taken from historical accounts: puddings, cakes, biscuits (cookies to Americans), breads, many meats and vegetables. Other delicious baked goods such as onion pie and sweet rolls have also been made.
The ovens are used throughout the season. They are fired on:
